It is November and the sun is shining but a cold north wind is blowing. I went out spearfishing with Logan and Chris. Super enthusiastic guys and on a mission to get some seafood. In my briefing, I always say “keep on diving” and so they did. At a spot where there seemed to be not too many fishes, I saw four antennas sticking out of a rock. Nice. I showed them to the guys and Logan immediately went down 20ft to get a lobster. He got the biggest and why not? Haha. I was super proud of him. Actually while I am writing this, he is having his lobster for lunch.
I did got the other one. I turned on my GoPro camera and laid on the sand right in front of the lobster. I shoot it in the head and took my spear out of the cave where the lobster was in. Together with my lobster something else came out of that cave. A green moray eel followed the lobster out of the cave with his mouth fully open. I thought what the…. and stopped. That is MY lobster amigo. Yep, it is all on film. I will post it soon…. First, I am preparing my lobster sandwich.
Fresh Lobster in Playa del Carmen was last modified: November 15th, 2012 by Leo | Founder & Guide
Leo is the founder of Spearfishing Today and also the official representative of the Mexican Spearfishing Association for the state of Quintana Roo, Mexico. He is FII certified, speaks English and Spanish and hunts comfortable up to 100ft. Leo is guiding spearfishing trips only on request in all Spearfishing Today locations in Mexico. He only hunts with a polespear and has a very inspiring opinion about freediving and spearfishing. Nickname: Chanoc. Most memorable catch: 27.99 kilo Cubera Snapper with polespear.
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